CSG1.1 Cold smoke generator

Description

• CSG1.3 designed for cold and hot smoking of meat, fish, cheese, seafood, vegetables.
• container for a smoking wood chips 130mm x 320mm 4.2lt. Non stop smoke for 16 hours.
  • special burning zone design. The smoldering zone does not touch the walls of the container.
  • burner holes design for wood chips with size from 3mm
  • air injector protected from clogging by burner 20mm tube
  • special screen under burning hole keep them open all the way.
  • extra large diameter 130mm no clogging wood chips when lowering the chips..
• easy to disassemble and clean
• stainless steel AISI430