CSG2.2 cold smoke generator with an active cooler-filter for ceramic grill

Description

• CSG2.2 designed for cold and hot smoking of meat, fish, cheese, seafood, vegetables.
• 2 containers cold smoke generator CSG2.1 makes a fine purification of smoke from the heaviest most harmful fractions, lowers the temperature of the smoke.
• first container for a smoking wood chips 130mm x 440mm 5.8lt. Non stop smoke for 24 hours.
  • special burning zone design. The smoldering zone does not touch the walls of the container.
  • burner holes design for wood chips with size from 3mm
  • air injector protected from clogging by burner 20mm tube
  • special screen under burning hole keep them open all the way.
  • extra large diameter 130mm no clogging wood chips when lowering the chips.
• second container is an active cooler-filter 100mm x 440mm.
  • second air injector.
  • 6 tears spiral for extra turbulence of a smoke for a fine purification.
  • glass jar for tar.
• special termo silicone hose 0.5m with adapter for Kamado Joe, Green egg, any ceramic grill size L-XL
• easy to disassemble and clean
• stainless steel AISI430